P & E offers tubes for quality food processing. High surface quality ensures the necessary hygienic or sanitary safety. Our division for surface treatment guarantees optimal finish according to your requests.
Marking
Each tube shall be legibly and indelibly marked, either on the tube or on a label or wrapping which shall be securely attached with the following information:
a) the manufacturer’s name or identification mark;
b) the number of this British Standard, i.e. BS 4825-12);
c) the outside diameter and thickness;
d) material grade;
e) cast or batch reference to identify the source of the material.
Example
XYZ BS 4825/1 25.4 1.6 304S14 A1234
***NOTE The purchaser should specify in his enquiry and/or order whether permanent continuous marking is required
Ordering:
Information to be supplied by the purchaser
● Materials and manufacture
● Dimensions
● Tolerances
● Surface finish
● Manufacturer’s certificate
● Marking
